The famous spring Golden Monkey is grown and produced in Fujian, China. Golden Monkey is noted for its rich aroma, sweet taste, golden color and well-twisted tippy leaf. Leaves are harvested in Spring. After a labor intensive production process, this tea is hand sorted to ensure a beautiful leaf appearance. The leaves are curly, wiry and well twisted with a high percentage of tips evident. This exceptional tea can be infused multiple times.
Country of Origin: China Manufacture Type: Hand sorted Orthodox
Region: Fujian Province Altitude: 4800 ft
Grade: S.T.O.P (Special Tippy Orange Pekoe)
Cup Characteristics: A full bodied tea with an exotic origin character which tea tasters describe as ‘mouth-feel’.
Infusion: Very bright and golden coppery color