Posts in Tea Recipes
Sangria Iced Tea
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This thirst quenching tropical delight is an alcohol free Iced Tea Sangria. It is a perfect kids friendly summer drink. Please see recipe below for ingredients and direction.

Ingredients to made a 60 oz. pitcher:

  • 5 teaspoons of Black Tea . We used our Assam Behora Estate for its strength and malty flavor. 
  • 2 cups of fruits. Use fruits and berries that are fresh at your local market. We used strawberries, mandarin oranges, sweet tomatos, and apricots.
  • Honey or sugar to taste. Alternatively, use stevia extract to make a sugar free version. 
  • 1 lime and 5 fresh mint leaves.   
  • Ice. 

Direction:

  • Wash, peel and cut the fruits into bite size pieces and put them into a pitcher.
  • Add mint leaves and honey (or sugar) in the pitcher. 
  • Muddle and mash the fruits, mint and sweetener for 30 seconds.
  • Fill pitcher with ice.
  • Bring 30 oz. of water to a boil. Then use a tea pot (or a heat resistant pot) and steep the tea leaves in the freshly boiled water for 5 minutes.
  • When tea is brewed, strain and pour tea into the ice-filled pitcher.
  • Stir well and top off with more ice if needed.  

Enjoy!

Green Tea Mojito
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Summer is around the corner! Let’s make some refreshing drinks to quench our thirst. 

Here we made a delicious Green Tea Mojito (with Matcha Green Tea). Matcha adds a nice jammy taste and compliments the mints and lime very well. Below please find the recipe for a pitcher size Green Tea Mojito.

Ingredients:  

  • 1 tablespoon Matcha Green Tea
  • half cup white sugar. 
  • 2 handfuls fresh mint, or to taste.
  • 3-4 limes. 
  • 1 cup rum. If you prefer alcohol free, use coconut water instead.  
  • 36 oz. club soda.

Direction:

  • Put sugar and fresh mint into a pitcher. Muddle them until the mint leaves are broken down.
  • Quarter the limes and squeeze lime juice into pitcher. After being squeezed, add the lime pieces in pitcher and muddle them for 30 seconds to 1 minute.
  • Add Matcha Green Tea into pitcher. 
  • Pour and stir rum into the mixture.
  • Add ice. 
  • Add club soda and stir until Matcha and sugar are well dissolved.

Enjoy!

Matcha Green Tea and Oatmeal

Want a delicious and healthy breakfast to start your day? This nutrient packed Matcha green tea and oatmeal breakfast should get you charged up for the day.

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Pictured above is a freshly made Matcha Oatmeal with almond milk, pine nuts, almond pieces and sweet red beans.  It is delicious, packed full of nutrients and energizing.

It is very easy to prepare. First, make an oatmeal like you normally would. We put in almond milk just because we like how it tastes. Alternatively, you can use regular milk, coconut milk  or rice milk.

Second, whisk 1 teaspoon of Matcha with 1-2 ounces of water to make a thick/dense matcha green tea and add it to the oatmeal. 

Finally, put some nuts, and/or fruits according to your preference. We like to use pine nuts , cut up almonds and sweet red beans.

Enjoy! 

 

 

Matcha Salt

Matcha Salt is a great seasoning salt. Matcha salt is a simple and easy to make. It brings out the “umami” (Japanese for savory flavor) of meat and seafood. Matcha is uniquely flavorful. As a seasoning ingredient, it adds a vegetal and almost seeweed like flavor and natural sweetness to food. It is also not overpowering, it rather compliments your food. Combined with a quality salt, it can really add more depths and make your dish more interesting. 

Here are some things we would like to highlight: 

1. Use a Matcha to salt ratio of 5:1 or a ratio of your liking. 

2. We recommend Using sea salt or rock salt. 

3. Mix them well. 

4. Use Matcha salt as a rub for meat. 

5. Sprinkle Matcha salt on seafood and steak when serving.

Matcha  being added.

Matcha being added.

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We use pink salt to mix with Matcha

We sprinkle Matcha salt on pan seared scallops.  

We sprinkle Matcha salt on pan seared scallops.  

We recommend using our culinary grade matcha when making steak rub Matcha salt. And when used as seasoning salt. We recommend the Matcha Green and Matcha Samidori 

Have fun cooking! 

Matcha The Super Food.
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Matcha is rich in antioxidants, fiber, amino acids, vitamins, carotenes and many other nutrients. It is delicious and nutritious. Add this superfood to your diet and enjoy all the great benefits. Matcha is  very versatile and easy to use. Whisk it up for enjoyment, mix it with drinks, smoothies, or shakes. Cook with it, baking with it, and just be creative with this wonderful ingridient. 

Add Matcha To Your Favorite Smoothie or Shake.
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Matcha is a big energy booster and is packed with nutrients such as antioxidants, fiber, amino acids and many more.

The easiest way to add Matcha to your diet is adding it your smoothies and shakes. 

For two 12 oz. servings of smoothies. We blended 4 bananas, 5 strawberries, 1 grapefruit, and 1 heaping teaspoon of Matcha green tea powder.

Below is a link to our products

 https://www.beantowntea.com/matcha-selection/

Enjoy!

Banana Matcha Green Tea Smoothie.

Matcha is not only an energy booster. It is also packed with nutrients such as antioxidants, amino acids, dietary fiber, carotene, and vitamins. Adding Matcha to your favorite smoothie is a delicious and easy way to introduce this superfood into our diet.

Our favorite smoothie is Banana Matcha smoothie. The recipe is very simple. It takes less than 5 minutes to make. It calls for a few basic ingredients. We use 2 bananas, 1 teaspoon of Matcha, half an orange, and half an avocado. Milk or yogurt is optional. Additionally, we can also add other fruits and veggies such berries, mango, celery, and so on. 

We also posted a video on the Banana Matcha Smoothie below. Enjoy!